Sauces and Gravies

SAP Italia supply numerous types of plants for the production of sauces and gravies, suitable for the treatment of high viscosity products or with parts in suspension.

Plus

  • Plants for the production of sauces such as ketchup , mustard, mayonnaise and gravies in general .
  • Ingredients automatic dosing and mixing systems .
  • tubular or plate Pasteurizer depending on the type of product to be treated , with or without vacuum degassing system
  • Advanced control systems which allow you to manage and customize recipes and cleaning cycle

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